Gufata amababi ya Hawthorn Gukuramo flavone hamwe nicyitegererezo cya Hawthorn Flavone
Intangiriro
Hawthorn flavonoide nibintu bikora mubinyabuzima byakuwe muri hawthorn kandi ni ibya flavonoide. Hawthorn flavonoide ifite anti-okiside, anti-inflammation, kugabanya amavuta yamaraso, guteza imbere gutembera kwamaraso nizindi ngaruka. Yashimishije kandi cyane ingaruka zubuzima kuri sisitemu yumutima nimiyoboro yimitsi. Hawthorn flavonoide irashobora kugabanya lipide yamaraso mukurinda kwinjiza ibinure no guteza imbere catabolisme yibinure, ifasha mukurinda no kuvura indwara nka hyperlipidemiya nindwara z'umutima. Byongeye kandi, flavonoide ya hawthorn irashobora kandi kongera umuvuduko wimitsi yigifu, igatera ubushake bwo kurya no gusya, kandi igafasha kunoza ibibazo byigifu. Kubwibyo, hawthorn flavonoide irashobora gukoreshwa nkibikoresho fatizo kubicuruzwa byubuzima n’imiti, kandi birashobora no kongerwa mubiribwa n'ibinyobwa kugirango byongere imikorere yabyo.
Gusaba
Hawthorn flavonoide ifite imirima itandukanye yo gukoresha kuburyo bukurikira:
1.Ibicuruzwa byita ku buzima n’imiti: Hawthorn flavonoide ikubiyemo ibintu bitandukanye bikoresha ibinyabuzima, bishobora guteza imbere indwara zifata umutima, lipide yo mu maraso, bigatera umuvuduko w’amaraso, antibacterial na anti-inflammatory, nibindi, kandi birashobora gukoreshwa nkibikoresho fatizo byubuzima kwita ku bicuruzwa n'imiti.
2. Ibiribwa n'ibinyobwa: Hawthorn flavonoide irashobora gukoreshwa mubiribwa n'ibinyobwa bitandukanye, harimo imitobe yimbuto, ibinyobwa, keke, ibinyobwa bikonje, nibindi, bishobora kongera imikorere yimirire nubuzima.
3. Amavuta yo kwisiga yubwiza: Hawthorn flavonoide igira ingaruka za antioxydeant na anti-inflammatory, kandi irashobora gukoreshwa nkibikoresho fatizo byo kwisiga no kwita ku ruhu kugirango wirinde gusaza.
4. Ibiryo byongera ibiryo: Hawthorn flavonoide irashobora kandi gukoreshwa nkibiryo byongera ibiryo kugirango byongere ubudahangarwa bwinyamaswa nibitunga umubiri.
55. Ibindi bikoreshwa: Hawthorn flavonoide irashobora kandi gukoreshwa mumirima nko gutera no kurengera ibidukikije, nkibikoresho fatizo byubaka ubutaka nibikoresho byo kurengera ibidukikije.
Kugaragaza ibicuruzwa
Izina ry'ibicuruzwa: | Hawthorn Flavone | Icyiciro Oya.: | Ebos-20230522 | ||||||
Igice cy'Ibihingwa: | Crataegus pinnatifida | Itariki yo gukora: | 2023-05-22 | ||||||
Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2025-05-21 | ||||||
INGINGO | UMWIHARIKO | IGISUBIZO | |||||||
Suzuma | ≥20% | 21.23% | |||||||
Kugaragara | Ifu nziza | Bikubiyemo | |||||||
Ivu | ≤5.0% | 1.8% | |||||||
Ubushuhe | ≤5.0% | 3.5% | |||||||
Ibyuma biremereye | ≤10ppm | Bikubiyemo | |||||||
Pb | ≤1.0ppm | Bikubiyemo | |||||||
As | ≤2.0ppm | Bikubiyemo | |||||||
Impumuro | Ibiranga | Bikubiyemo | |||||||
Ingano ya Particle | 100% kugeza kuri 80 mesh | Bikubiyemo | |||||||
Bagiteri zose | 0001000cfu / g | Bikubiyemo | |||||||
Fungi | ≤100cfu / g | Bikubiyemo | |||||||
Salmonella | Ibibi | Bikubiyemo | |||||||
Coli | Ibibi | Bikubiyemo | |||||||
Umwanzuro | Hindura kubisobanuro bisabwa. | ||||||||
Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | ||||||||
Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | ||||||||
Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 |
Kuki uduhitamo
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.