Ubwiza Bukuru Bukuru bwa Celandine Ibimera bivamo ifu Celandine
Intangiriro
Ikivamo cya Celandine nigikurwa mu gihingwa cya celandine, ubusanzwe gikoreshwa mubuvuzi, ibikomoka ku buzima, kwisiga no mu zindi nzego.Igishishwa cya Celandine kirimo ibintu bitandukanye bikoresha ibinyabuzima, nka polifenol, flavonoide, ibiti, nibindi, bifite ubuvuzi butandukanye ningaruka za farumasi nka anti-okiside, anti-inflammation, anti-tumor, na hypoglycemia.Igishishwa cya Celandine gikoreshwa cyane mu buvuzi gakondo bw'Abashinwa, kandi bikekwa ko bifite ingaruka zo gukuraho ubushyuhe no kwangiza, kugabanya kubyimba, diureis, no guhagarika kuva amaraso.
Gusaba
1. Igishishwa cya Celandine nigikurwa mu gihingwa cya celandine, gikunze gukoreshwa mubuvuzi, ibicuruzwa byubuzima, kwisiga no mubindi bice.Ubushakashatsi bumwe bwerekanye ko ibimera bya celandine bigira ingaruka zitandukanye ku buzima no mu bya farumasi, nka: 1. Kurwanya anti-okiside: Ikivamo cya Celandine gikungahaye ku bintu byinshi bya polifenolike, bifite ubushobozi bwo kurwanya okiside, bishobora gutinza okiside mu mubiri, kwirinda no kugabanya kwangirika kwa radicals yubusa kumubiri wumuntu.
2. Kurwanya inflammatory: flavonoide hamwe nigishishwa kiri muri celandine bigira ingaruka zo kurwanya inflammatory kandi birashobora gukoreshwa mukuvura indwara zitandukanye zidakira, nka artite, enterite, na ibisebe.
3. Kugabanya isukari mu maraso: Ibintu bitandukanye bikora mumashanyarazi ya celandine birashobora kugenga imisemburo ya insuline no kuyikoresha kugirango bigere ku ngaruka zo kugabanya isukari yo mu maraso, ibereye kuvura diyabete nizindi ndwara zifitanye isano.
4. Kurwanya ibibyimba: Igishishwa cya Celandine kirimo alkaloide zitandukanye na flavonoide, zishobora kubuza gukura no gukwirakwiza ingirabuzimafatizo.Nibintu byakorewe ubushakashatsi cyane kurwanya anti-kanseri.
Muri rusange, ibimera bya celandine bifite ibice bitandukanye byingenzi bifatika bifatika, bishobora gukoreshwa mubuvuzi, ibicuruzwa byita ku buzima, kwisiga no mu zindi nzego mu rwego rwo kurinda ubuzima bw’abantu.
Kugaragaza ibicuruzwa
Izina RY'IGICURUZWA: | Chelerythrine | Itariki yo gukora: | 2022-11-30 | ||||
Icyiciro Oya.: | Ebos-221130 | Itariki y'Ikizamini: | 2022-11-30 | ||||
Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2024-11-29 | ||||
INGINGO | STANDARD | IBISUBIZO | |||||
Ibisubizo | Alkaloide Yuzuye ≥98% | 98,12% | |||||
Kugenzura umubiri | |||||||
Kugaragara | Ifu nziza | Bikubiyemo | |||||
Ibara | Umutuku | Bikubiyemo | |||||
Impumuro | Ibiranga | Bikubiyemo | |||||
Isesengura | 100% batsinze mesh 80 | Bikubiyemo | |||||
Gutakaza Kuma | 5% Byinshi | 3.49% | |||||
Ivu | 5% Byinshi | 2.16% | |||||
Umuti Ukoreshwa | Ethanol | Bikubiyemo | |||||
Igice Cyakoreshejwe | ikibabi | Bikubiyemo | |||||
Kugenzura imiti | |||||||
Ibyuma biremereye | NMT 10ppm | Guhuza | |||||
Arsenic (As) | NMT 2ppm | Guhuza | |||||
Mercure Yuzuye (Hg) | NMT 2ppm | Guhuza | |||||
Kurongora (Pb) | NMT 2ppm | Guhuza | |||||
Ibisigisigi byica udukoko | Ibibi | Guhuza | |||||
Imiterere ya GMO | GMO Ubuntu | Guhuza | |||||
Kugenzura Microbiologiya | |||||||
Umubare wuzuye | 10000cfu / g Byinshi | Guhuza | |||||
Umusemburo & Mold | 100cfu / g Byinshi | Guhuza | |||||
E.Coli | Ibibi | Ibibi | |||||
Salmonella | Ibibi | Ibibi | |||||
Umwanzuro | Hindura kubisobanuro bisabwa. | ||||||
Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | ||||||
Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | ||||||
Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 |
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu.Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda.Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro.Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe.Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.