Kuvura umusatsi Kamere Keratin Ifu ya Hydrolyzed Keratin
Intangiriro
Hydrolyzed keratin ni protein hydrolyzate ikurwa mu nyama zinyamanswa, carapace, umusatsi nizindi ngingo zikomeye. Ubusanzwe aside hydrolysis ya hydrolysis cyangwa enzymatique hydrolysis ikoreshwa mu kubora keratine mo uburemere buke bwa polypeptide na aside amine kugirango ibone keratine hydrolyzed. Ibikoresho bikoreshwa cyane mubikoko birimo amahembe yinka, ibishishwa byinka, umunzani w amafi, ibirenge byinkoko, nibindi. Hydrolyzed keratin ikoreshwa cyane mubijyanye no kwisiga, ibikomoka ku buzima ndetse n’ibiribwa, kandi ifatwa nkintungamubiri za bioactive polypeptide.
Gusaba
Hydrolyzed keratin ni protein hydrolyzate ikurwa mu mahembe y’inyamaswa, carapace, umusatsi nizindi ngingo za keratinous. Ifite poroteyine zirenga 90%, kandi ifite aside amine na polypeptide zitandukanye, harimo serine, aside aspartic, lysine, arginine, nibindi. Kubera ko keratine ya hydrolyzed ifite ibikorwa byibinyabuzima nibintu bisanzwe bitanga amazi, ikoreshwa cyane muri imirima yo kwisiga, ubwiza nibicuruzwa byita kuruhu, nibicuruzwa byubuvuzi nubuzima. Ibikorwa byayo byingenzi birimo:
1.Muisturizing: Keratine ya Hydrolyzed irashobora kongera ubushobozi bwoguhindura inzitizi yuruhu kandi ikanemeza ko uruhu rwuzuye, kugirango bigere ku ngaruka zo gutobora uruhu.
2.Anti-okiside: Keratine ya Hydrolyzed ifite anti-okiside, ishobora gufasha kugabanya kwangirika kwuruhu ku ruhu no gutinda gusaza kwuruhu.
3.Gutezimbere ubworoherane bwuruhu: Keratine ya Hydrolyzed irashobora guteza imbere umusaruro wa kolagen na elastine, kandi ikongerera imbaraga kandi zikomeye zuruhu。
4.Kosora uruhu rwangiritse: Keratine Hydrolyzed irashobora guteza imbere ingirabuzimafatizo zuruhu, gusana uruhu rwangiritse, no kugabanya iminkanyari n'imirongo myiza.
Muri rusange, keratine ya hydrolyzed ni ikintu gikora gifite imirimo myinshi, gishobora gufasha kunoza ibibazo byuruhu no kugera ku ngaruka zubwiza no kwita ku ruhu.
Kugaragaza ibicuruzwa
| Izina ryibicuruzwa | Hydrolyzed keratin | |||
| Batch No. | Ebos230424 | Itariki yo gukora | 2023-04-24 | |
| Umubare | 300KG | Itariki izarangiriraho | 2025-04-23 | |
| INGINGO | UMWIHARIKO | IBISUBIZO | ||
| Ibirimo peptide | ≥90.00% | 99,80% | ||
| Kugaragara | Ifu | Bikubiyemo | ||
| Ibara | Ifu yera cyangwa yijimye | Bikubiyemo | ||
| Impumuro | ， Hamwe niki gicuruzwa uburyohe budasanzwe numunuko, nta mpumuro | Bikubiyemo | ||
| Umwanda | Nta mwanda ugaragara | Bikubiyemo | ||
| （G / ml） Gushyira Densuty | ------ | 0.13 | ||
| （%） Ubushuhe | ≤7.0 | 3.84 | ||
| （%） Ivu | ≤7.0 | 1.58 | ||
| PH （10%） | ------ | 5.58 | ||
| Ibyuma biremereye | ||||
| As | ≤1.0 | Bikubiyemo |
| Pb | ≤1.0 | Bikubiyemo |
| Hg | ≤0.1 | Bikubiyemo |
| Ibizamini bya Microbiologiya | ||
| （CFU / g act Bagiteri zose | n = 5, c = 2, m = 104, M = 5 × 105 | ＜ 10 ，＜ 10 ，＜ 10 ，＜ 10 ， ＜ 10 |
| （CFU / g iform Imyandikire | n = 5, c = 2, m = 10, M = 102 | ＜ 10 ，＜ 10 ，＜ 10 ，＜ 10 ， ＜ 10 |
| （CFU / g） Aspergillus n'umusemburo | Ibibi | Ibibi |
| Ubuzima bwa Shelf: | Amezi 24 iyo abitswe neza 24 | |
| ） Ibisubizo） | ||
Kuki uduhitamo
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
