Gukora Ibicuruzwa Bitunganya Ubuzima CAS 612-158-3 Pagodatree Indabyo Imbuto zikuramo 95% 98% Dihydrate ya Quercetin
Intangiriro
Diercrate ya Quercetin ni uruvange rwakuwe muri quercetin.Quercetin ni igihingwa gisanzwe cya metabolite kiboneka mu bimera bitandukanye, nka querce, oak, nibindi. Quercetin ifite antioxydeant, anti-inflammatory, anti-tumor nibindi bikorwa byibinyabuzima.Quercetin dihydrate ikomoka kuri quercetin, ifite imbaraga ibikorwa byibinyabuzima ningaruka za farumasi kuruta quercetin.
Gusaba
Dihydrate ya Quercetin igira ingaruka za antioxydeant, irashobora gukuraho radicals yubusa, kugabanya kwangirika kwingirabuzimafatizo ziterwa na stress ya okiside, kandi ikarinda selile kwangirika kwa okiside.Byongeye kandi, dihydrate ya quercetin nayo igira ingaruka zo kurwanya inflammatory, zishobora guhagarika ingaruka ziterwa no gutwika no kugabanya ibimenyetso byerekana umuriro.Ubushakashatsi bwerekanye ko dihydrate ya quercetin igira ingaruka zo kuvura indwara zitandukanye zanduza, nka arthritis n'indwara zifata umura.
Dihydrate ya Quercetin nayo igira ingaruka zo kurwanya ibibyimba.Ubushakashatsi bwerekanye ko dihydrate ya quercetin ishobora kubuza ikwirakwizwa ry’imitsi n’ibibyimba, gutera selile apoptose, no guhagarika ikibyimba na metastasis.Byongeye kandi, hydrocortine irashobora kandi kongera imbaraga za chimiotherapie na radiotherapi no kunoza ingaruka zuzuye zo kuvura ibibyimba.Usibye antioxydeant, anti-inflammatory na anti-tumor, dihydrate ya quercetin ifite n'ibindi bikorwa bitandukanye byibinyabuzima.
Icyemezo cy'isesengura
| Izina RY'IGICURUZWA: | Quercetin dihydrate | Itariki yo gukora: | 2023-11-19 | |||||
| Icyiciro Oya.: | EBOS-231119 | Itariki y'Ikizamini: | 2023-11-20 | |||||
| Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2023-11-18 | |||||
| INGINGO | UMWIHARIKO | IBISUBIZO | ||||||
| Suzuma (HPLC) | ≥95% | 95.28% | ||||||
| Kumenyekanisha | Ibyiza | Bikubiyemo | ||||||
| Ingingo yo gushonga | 310 ℃ | 305 ℃ ~ 315 ℃ | ||||||
| Kugaragara | Ifu y'umuhondo | Bikubiyemo | ||||||
| Ivu | ≤5.0% | 1.65% | ||||||
| Ubushuhe | ≤12.0% | 9.5% | ||||||
| Imiti yica udukoko | Ibibi | Bikubiyemo | ||||||
| Ibyuma biremereye | ≤10ppm | Bikubiyemo | ||||||
| Pb | ≤2.0ppm | Bikubiyemo | ||||||
| As | ≤2.0ppm | Bikubiyemo | ||||||
| Hg | ≤1.0ppm | Bikubiyemo | ||||||
| Impumuro | Ibiranga | Bikubiyemo | ||||||
| Ingano y'ibice | 95% kugeza kuri 80 mesh | Bikubiyemo | ||||||
| Microbiologiya | ||||||||
| Bagiteri zose | 0001000cfu / g | Bikubiyemo | ||||||
| Fungi | ≤100cfu / g | Bikubiyemo | ||||||
| Salmgosella | Ibibi | Bikubiyemo | ||||||
| Coli | Ibibi | Bikubiyemo | ||||||
| Umwanzuro | Hindura ibisobanuro bya sosiyete. | |||||||
| Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | |||||||
| Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | |||||||
| Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 | |||
Kuki uduhitamo
1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.
2. guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa
3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.
4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo
5. Emeza ibyo umukiriya atumiza, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe.Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye.Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.
6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza.Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka.Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.
7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana.Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.
8. Hanyuma, ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose.Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu.Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda.Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro.Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe.Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
