Amazi asanzwe ya Chlorophyll Ikuramo Ifu ya Sodium Umuringa Chlorophyllin
Intangiriro
Sodium Umuringa Chlorophyllin ni ibintu bisanzwe byuruhu. Igizwe nibintu bitatu: chlorophyll, umuringa na sodium. Chlorophyll ni pigment naturel isanzwe ifite antioxydeant kandi irashobora gukumira radicals yubusa kwangiza uruhu. Gusana umuringa na sodium, kugaburira no kurinda uruhu. Kubwibyo, umuringa wa chlorophyllin, nkibikoresho fatizo kubicuruzwa byita kuruhu, bifite ibintu byinshi byagaciro.
Umuringa wa chlorophyllin ufite ingaruka ebyiri zingenzi kuruhu: imwe irwanya okiside, indi ni intungamubiri no kuyisana.
Ku bijyanye na anti-okiside, chlorophylline y'umuringa irashobora kurwanya neza kwangirika kwa okiside iterwa nibintu byangiza nko guhumanya ikirere, imirasire ya ultraviolet, hamwe n’ibisigazwa byo kwisiga, kandi bigatuma uruhu rugira ubuzima bwiza, rukomeye, kandi rukomeye.
Mu rwego rwo kugaburira no gusana, chlorophyll y'umuringa irashobora kongera ubushobozi bwo kwikosora uruhu, kwihutisha metabolisme selile, gukuraho umunaniro wo mumaso hamwe nibara ryijimye, kandi byongera uruhu rworoshye kandi rukayangana. Muri icyo gihe, irashobora kandi gutobora uruhu, igatera umwuma, ubukana nibindi bibazo, kandi bigatuma uruhu rugira ubuzima bwiza.
Ubwoko bwibicuruzwa bya sodium ya chlorophyllin sodium nabyo biratandukanye cyane, harimo masike yo mumaso, essence, cream, nibindi. Birakwiriye kubantu bingeri zose nubwoko bwuruhu, cyane cyane bibereye kubantu batuye ahantu hafite umwanda mwinshi hamwe nimirasire ikabije ya ultraviolet. Birumvikana ko bidakwiriye abagore gusa, abagabo barashobora no gukoresha ibicuruzwa byumuringa chlorophyllin nano kugirango barwanye kwangirika kwuruhu rwo mumaso.
Gusaba
Sodium chlorophyll umuringa nintungamubiri zagaciro zahawe na kamere, zigizwe nibintu bitatu: chlorophyll, umuringa na sodium. Irakwiriye cyane ibinyabuzima byabantu kandi irashobora kugaburira neza umubiri wumuntu no kubungabunga ubuzima bwiza. Hamwe niterambere ryubumenyi nubuhanga bwabantu, imirima ikoreshwa ya bronze ya chlorophylline ni nini cyane, none nzabamenyesha bimwe muribi.
Iya mbere ni urwego rwubuvuzi. Sodium y'umuringa chlorophyll ifite antioxydeant na anti-inflammatory, bityo irashobora gukoreshwa mukurinda no kuvura indwara nyinshi zidakira, nka: indwara z'umutima n'imitsi, kanseri, diyabete, arthritis, nibindi. Muri icyo gihe, chlorophylline y'umuringa irashobora kandi kunoza ubudahangarwa bw'umubiri. , kongera imbaraga z'umubiri, no gufasha kwirinda kwandura nibibazo byinzira zifungura.
Iya kabiri ni umurima wubwiza. Umuringa wa chlorophylline urashobora kubungabunga ubuzima bwuruhu, elastique, kunoza uruhu nizindi ngaruka. Sodium chlorophyllin irashobora gusana, kugaburira no kurinda uruhu, kandi igira ingaruka nziza cyane kuri antioxydants yuruhu no gutanga amazi. Kugeza ubu, sodium ya chlorophyllin sodium yongewe ku bicuruzwa byinshi byubwiza n’ibicuruzwa byita ku ruhu ku isoko, bishobora gukoreshwa neza mu bwiza no kwita ku ruhu.
Hanyuma, hari agace k'ibiryo. Sodium y'umuringa chlorophyllin irashobora kongerwaho ibiryo nkibiryo byintungamubiri. Irashobora kongerwamo amata, ibisuguti, ibinyobwa bikonje nibindi biribwa kugirango byongere agaciro kintungamubiri kandi byongere imbaraga mumubiri ndetse nubudahangarwa bw'umubiri.
Muri make, ubugari bwumurima wo gukoresha umuringa wa chlorophyllin ni munini cyane. Ntakibazo mubyubuvuzi, umurima wubwiza cyangwa umurima wibiryo, urashobora kubona sodium ya chlorophyllin. Hamwe niterambere ryubumenyi nikoranabuhanga, byizerwa ko umuringa wa chlorophylline uzaba ufite byinshi kandi ugakora byinshi
Kugaragaza ibicuruzwa
| Izina ry'ibicuruzwa: | Sodium y'umuringa chlorophyllin | Itariki yo gukora: | 2023-03-11 | |||||
| Icyiciro Oya.: | Ebos-210311 | Itariki y'Ikizamini: | 2023-03-11 | |||||
| Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2025-03-10 | |||||
| INGINGO | STANDARD | IBISUBIZO | ||||||
| Kugaragara | Ifu yicyatsi kibisi | Yujuje ibyangombwa | ||||||
| E 405nm | 65565 (100.0%) | 565.9 (100.2%) | ||||||
| Ikigereranyo cyo kuzimangana | 3.0-3.9 | 3.49 | ||||||
| PH | 9.5-40.70 | 10.33 | ||||||
| Fe | ≤0.50% | 0.03% | ||||||
| Kuyobora | ≤10mg / kg | 0.35mg / kg | ||||||
| Arsenic | ≤3.0mg / kg | 0.26mg / kg | ||||||
| Ibisigisigi byo gutwikwa | ≤30% | 21.55% | ||||||
| Gutakaza kumisha | ≤5.0% | 1.48% | ||||||
| Ikizamini cya fluorescence | Nta na kimwe | Nta na kimwe | ||||||
| Ikizamini cya mikorobe | Kubura Ubwoko bwa Escherichia Coli na Salmonella | Kubura Ubwoko bwa Escherichia Coli na Salmonella | ||||||
| Umuringa wose | ≥4.25% | 4.34% | ||||||
| Umuringa w'ubuntu | ≤0.25% | 0.021% | ||||||
| Umuringa | ≥4.0% | 4.32% | ||||||
| Ibirimo azote | ≥4.0% | 4.53% | ||||||
| Ibirimo sodium | 5.0% -7.0% | 5.61% | ||||||
| Umwanzuro | Hindura kubisobanuro bisabwa. | |||||||
| Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | |||||||
| Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | |||||||
| Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 | |||
Kuki uduhitamo
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
