Uruhu Rwiza Rwera Kojic Acide CAS 501-30-4
Intangiriro
Acide ya Kojic, izwi kandi nka acide ya aspergillic na acide kojic, ni inhibitor yihariye ya melanin. Nyuma yo kwinjira mu ngirabuzimafatizo z'uruhu, irashobora gukomera hamwe na ion z'umuringa mu ngirabuzimafatizo, guhindura imiterere-itatu-ya tyrosinase, kandi ikabuza gukora tyrosinase. , bityo bikabuza gushiraho melanin. Kojic acide yera ikora ifite imbaraga nziza zo kubuza tyrosinase kurenza izindi mikorere yera. Ntabwo ikora ku zindi misemburo y’ibinyabuzima mu ngirabuzimafatizo kandi nta ngaruka zifite ubumara kuri selile. Muri icyo gihe, irashobora kandi kwinjira muri matrice intercellularulaire kugirango ikore ingirabuzimafatizo, ishobora kugumana amazi no kongera uruhu rworoshye. Yakozwe mu mavuta yo kwisiga atandukanye kugirango akore amavuta yo kwisiga yibanda kumutwe, imyaka yimyaka, pigmentation na acne.
Gusaba
1. Gushyira mubikorwa byo kwisiga. Mu ruhu rwabantu, tirozine ihura na okiside igoye hamwe na polymerisiyumu hamwe na radicals yubusa ya ogisijeni munsi ya catalizike ya tyrosinase, amaherezo ikomatanya melanin. Acide ya Kojic irashobora kubuza synthesis ya tyrosinase, bityo irashobora kubuza cyane imiterere ya melanine muruhu. Ni umutekano kandi ntabwo ari uburozi kandi ntabwo bizatera ibibara byera. Kubera iyo mpamvu, aside ya kojic yakozwe mumavuta yo kwisiga, masike yo mumaso, amavuta yo kwisiga, hamwe na cream yuruhu kugirango ikore Nibisiga byo mu rwego rwo hejuru byera byera bishobora kuvura neza amavunja, ibibara byimyaka, pigmentation, acne, nibindi. Acide Kojic yibanda kuri 20ug / ml irashobora guhagarika 70-80% yibikorwa bya tirozine zitandukanye (cyangwa polifenol oxydease PPO). Umubare rusange wongeyeho kwisiga ni 0.5-2.0%.
2. Umwanya wo gutunganya ibiryo. Acide ya Kojic irashobora gukoreshwa nkibiryo byokurya kugirango ibungabunge ibishya, ibibungabunga, na antioxydants. Ubushakashatsi bwerekanye ko acide kojic ishobora kubuza ihinduka rya nitrite ya sodium muri bacon muri nitrosamine ya kanseri, kandi kongeramo aside ya kojic mu biryo ntibizagira ingaruka ku buryohe, impumuro n'imiterere y'ibiryo; acide kojic nayo ikoreshwa mugukora maltol na Ethyl maltol. Nkibikoresho fatizo, acide kojic ifite uburyo bwinshi bwo gukoresha mugutunganya ibiryo.
3. Imiti yimiti. Kubera ko acide kojic idafite ingaruka za mutagenic kuri selile eukaryotic, kandi irashobora gukuraho radicals yubusa mumubiri wumuntu kandi ikongerera umuvuduko wa leukocyte, ifitiye akamaro ubuzima bwabantu, acide kojic yakoreshejwe nkibikoresho fatizo bya antibiotike ya cephalosporine kugirango ikore imiti irangiye yo kuvura Ifite uburyo bwiza bwo gusesengura no kurwanya inflammatory kubabara umutwe, kubabara amenyo, gutwika kwaho nizindi ndwara.
4. Mu murima w'ubuhinzi. Acide ya Kojic irashobora gukoreshwa mugukora biopesticide. Bio-microfertilizer (umwijima utukura wijimye) wakozwe wongeyeho 0,5 kugeza 1.0% acide kojic, yaba yatewe nkifumbire yimbuto yibibabi bike, cyangwa igakura kandi ikabyara umusaruro mukoresha imizi, iki cyihuta cyumusaruro wibihingwa ni ingirakamaro ku ngano n'imboga bifite ingaruka zigaragara zo kongera umusaruro.
5.Mu bindi bice. Acide ya Kojic irashobora kandi gukoreshwa nka reagent isesengura ibyuma, gukuramo firime, nibindi.
Icyemezo cy'isesengura
Izina ry'ibicuruzwa: | Acide ya Kojic | Itariki yo gukora: | 2023-10-28 | ||||
Icyiciro Oya.: | Ebos-231028 | Itariki y'Ikizamini: | 2023-10-28 | ||||
Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2025-10-27 | ||||
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INGINGO | STANDARD | IBISUBIZO | |||||
Kugaragara | Ifu yera cyangwa hafi yera | Guhuza | |||||
Suzuma | ≥98.0% | 99.1% | |||||
Ingingo yo gushonga | 92.0 ~ 96.0 ℃ | 94.0-95.6 ℃ | |||||
Gutakaza kumisha | ≤0.5 % | 0,10% | |||||
Igisigisigi | ≤0.5% | 0.06% | |||||
Icyuma kiremereye | ≤10ppm | Guhuza | |||||
Arsenic | ≤2ppm | Guhuza | |||||
Indwara ya bagiteri yo mu kirere | 0001000cfu / g | Guhuza | |||||
Umusemburo wose | ≤100cfu / g | Guhuza | |||||
E.Coli | Ibibi | Ibibi | |||||
Salmonella | Ibibi | Ibibi | |||||
Umwanzuro | Hindura kubisobanuro bisabwa. | ||||||
Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | ||||||
Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | ||||||
Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 |
Kuki uduhitamo
1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.
2. Guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa
3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.
4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo
5. Emeza ibyo abakiriya batumije, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe. Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye. Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.
6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza. Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka. Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.
7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana. Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.
8. Hanyuma, igihe ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose. Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.