Ifunguro Ryibiryo Ifu ya Chitosan
Intangiriro
Chitosan ni polysaccharide isanzwe igizwe na glucose na acetylglucosamine.Ikorwa cyane cyane mugukuramo ibisigazwa byibishishwa bya crustacean cyangwa ibinyabuzima nkibihumyo munsi yubushyuhe bwinshi nigitutu.Kuberako chitosan ifite biocompatibilité nziza, biodegradability hamwe nuburozi buke, ikoreshwa cyane mubuvuzi, kwisiga, ibiryo, kurengera ibidukikije nizindi nzego.Mbere na mbere, mu rwego rw'ubuvuzi, chitosan irashobora gukoreshwa nk'ibikoresho by'ubuvuzi, nka scafolds ya selile hematopoietic, ibikoresho byo gupakira imiti, hamwe n’ibisimbuza ibinyabuzima byo gusana imyenda.Icya kabiri, mubijyanye no kwisiga, chitosan ifite uburemere buke bwa molekile kandi irashobora gukoreshwa nkinyongera mugutanga amazi, anti-okiside, hamwe no kurinda UV kugirango tunoze ingaruka zo kwisiga.Byongeye kandi, mu nganda z’ibiribwa, chitosan irashobora kandi gukoreshwa nko kubungabunga ibiryo nisoko ya oligosaccharide.Gukoresha chitosan birashobora kongera igihe cyibiryo byibiryo no kugabanya imyanda.Hanyuma, murwego rwo kurengera ibidukikije, chitosan irashobora gukoreshwa mugusukura amazi, gutunganya ubutaka nibindi.Kurugero, chitosani irashobora gukoreshwa nka adsorbent ya ion zicyuma kiremereye hamwe n’imyanda ihumanya mu masoko yanduye.Ifite uruhare mu kwezwa binyuze muri adsorption no kugwa kwanduye mumazi, kandi igira uruhare runini mugusukura ibidukikije.Mu gusoza, chitosan yahindutse ibintu bisanzwe bya polysaccharide yakunze kwitabwaho cyane kubera imiterere yayo itandukanye, kandi itanga inkunga ikomeye mubushakashatsi niterambere mubice byinshi.
Gusaba
1. Urwego rwubuvuzi: Chitosan irashobora gukoreshwa nkibikoresho byubuvuzi, nkibisimburanya ibinyabuzima byo gusana ingirangingo, stente orthopedic, stent yumutima nimiyoboro, nibindi.
2. Inganda zibiribwa: Chitosan irashobora gukoreshwa mukubungabunga ibiryo nisoko ya oligosaccharide.Gukoresha chitosan birashobora kongera igihe cyibiryo byibiryo no kugabanya imyanda.
3. Umwanya wo kwisiga: Chitosan irashobora gukoreshwa nkamazi meza, kugabanya iminkanyari, no kunoza imiterere nogukomeza kwisiga.
4. Umwanya wo kurengera ibidukikije: chitosan irashobora gukoreshwa mugusukura amazi, gutunganya ubutaka, gutunganya amazi yimyanda nibindi.
5. Umwanya wibikoresho: Chitosan irashobora gukoreshwa nkibikoresho byongerera imbaraga ibikoresho kugirango bigabanye imbaraga no kwambara birwanya ibikoresho, kandi birashobora no gutegura ibikoresho bipakira ibinyabuzima hamwe na nanomaterial.
Kugaragaza ibicuruzwa
| Batch No. | Umubare | Gupakira | Itariki y'Ikizamini | Itariki yo gukora | Kwagura.Itariki |
| 0820220820 | 1000kg | 25kg / ingoma | 2022.12.20 | 2022.12.20 | 2024.12.19 |
| INGINGO | UMWIHARIKO | UBURYO BWO GUKORA IKIZAMINI | IBISUBIZO | ||
| Ibyiza (bifatika): KugaragaraOdour | Umweru kugeza Mucyo Umuhondo, Ifu Yubusa Yubusa | Q / ZAX 02-2008Q / ZAX 02-2008 | Kubik | ||
| Ubucucike bwinshi | ≥0.20g / ml Ibicuruzwa bikurikirana | Q / ZAX 02-2008 | 0,25g / ml | ||
| Ingano y'ibice (USMesh) | 100% kugeza kuri 80 Mesh | Q / ZAX 02-2008 | Bikubiyemo | ||
| Kugaragara k'umuti Wisesenguye Ibisubizo: Impamyabumenyi ya Deacetylated Kumenyekanisha: Amazi ya Solubilité Amazi arimo ivu Ibirimo poroteyine | Byera-Ibara ritagira umuhondo umuhondo ≥90.0% ≥99.0% (muri 1% Acide Acike) ≤ 10.0% ≤ 1.0% Kutamenyekana | Q / ZAX 02-2008Q / ZAX 02-2008Q / ZAX 02-2008Q / ZAX 02-2008 Q / ZAX 02-2008 Q / ZAX 02-2008 | Bikubiyemo 90,70% 99.3% 7.03% 0.39% Bikubiyemo | ||
| Viscosity | 100-300 P.(p) (D y | Q / ZAX 02-2008 | 118mPa.s. | ||
| Ibyuma biremereyeArsenicMicrobial: Aerobic Yuzuye E.Coli Salmonella | ≤ 10ppm≤0.5ppmNMT 1.000 cfu / g Ibibi | Q / ZAX 02-2008Q / ZAX 02-2008 Q / ZAX 02-2008 Q / ZAX 02-2008 Q / ZAX 02-2008 | Yuzuza <1.000 cfu / g Ibibi Ibibi | ||
| Umwanzuro: | Yujuje Q / ZAX 02-2008 | ||||
| Gupakira no kubika: | Ubike mu bikoresho byoroshye, birinda urumuri munsi ya 25C | ||||
| Impamvu yo Guhinduka: | Kuvugurura imiterere yihariye kuri Q / ZAX 02-2008 | ||||
| Itariki Yubahirizwa: Jun.19,2011 | Kode & verisiyo: DG CHI 0,20g / ml / 1 | ||||
| Igice Oya.: | DG 02 | ||||
| Byateguwe na: | |||||
| Byemejwe na QC Dept. Umuyobozi: | |||||
Kuki uduhitamo
1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.
2. guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa
3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.
4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo
5. Emeza ibyo umukiriya atumiza, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe.Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye.Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.
6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza.Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka.Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.
7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana.Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.
8. Hanyuma, ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose.Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu.Twabonye amakuru agezweho binyuze mumiyoboro itandukanye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda.Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro.Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe.Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
