Ibyokurya Byuzuye Fulvic Acide Shilajit Ikuramo
Intangiriro
Amashanyarazi ya Shilajit ni ibintu bifite ibinyabuzima bikora bikurwa mu mibiri yera imbuto y’imiti y’ibimera yo mu Bushinwa Himalayan Cordyceps sinensis. Shilajit ni ubwoko bwibihumyo byumuryango wa Takahashi, bikwirakwizwa cyane mukarere ka Qinghai-Tibet Plateau, bizwi nka "zahabu isanzwe". Ibice byingenzi bigize ibi bikoresho byimiti yubushinwa birimo polysaccharide, triterpenoide, steroid, nibindi nkibyo. Amashanyarazi ya Shilajit arashobora gukoreshwa mubikorwa bitandukanye byubuvuzi, nka: kunoza imikorere yubudahangarwa bw'umubiri, kunoza ibitotsi, kurinda umwijima, kurwanya okiside, kurwanya indwara, n'ibindi, kandi bifite inyungu zitandukanye kubuzima bwabantu.
Gusaba
Shilajit nicyatsi cyabashinwa ibiyikuramo bishobora gukoreshwa muburyo butandukanye bwo kuvura, dore ingero zimwe:
1.
2. Kunoza ibitotsi: Igishishwa cya Shilajit kirashobora gufasha kunoza ibitotsi no kugabanya ibimenyetso byo guhangayika no kwiheba.
3. Kurinda umwijima: Ibishishwa bya Shilajit bifite antioxydeant na anti-inflammatory, bishobora gufasha kwirinda no kuvura indwara zumwijima, harimo umwijima wamavuta na hepatite.
4.
5. Kurwanya ibibyimba: Polysaccharide na triterpenoide mu musemburo wa shilajit na byo bigira ingaruka zo kurwanya ibibyimba, bishobora kubuza gukura no gukwirakwiza ingirabuzimafatizo za kanseri, kandi bigira ingaruka zimwe na zimwe zo kuvura kanseri zitandukanye nka kanseri y'umwijima, kanseri y'ibihaha, na kanseri y'ibere.
Kugaragaza ibicuruzwa
| Izina ry'ibicuruzwa: | Shilajit | Itariki yo gukora: | 2023-05-19 | |||||
| Icyiciro Oya.: | Ebos-230619 | Itariki y'Ikizamini: | 2023-05-19 | |||||
| Umubare: | 25kg / Ingoma | Itariki izarangiriraho: | 2025-05-18 | |||||
| INGINGO | STANDARD | IBISUBIZO | ||||||
| Acide Fulvic | ≥50% | 52.8% | ||||||
| Kugaragara | Ifu nziza | Bikubiyemo | ||||||
| Impumuro | Ibiranga | Guhuza | ||||||
| Ubushuhe | ≤5% | 3.8% | ||||||
| Ivu | ≤20% | 17.5% | ||||||
| Ibyuma biremereye | ≤20ppm | Bikubiyemo | ||||||
| Pb | ≤2ppm | 0.628ppm | ||||||
| Hg | ≤0.5ppm | Ibibi | ||||||
| Gukemura | Kubora mumazi | Bikubiyemo | ||||||
| Ingano ya Particle | 100% batsinze mesh 80 | Bikubiyemo | ||||||
| Bagiteri zose | 0010000cfu / g | 7.8 × 10³ | ||||||
| Fungi | ≤100cfu / g | <10 | ||||||
| Salmonella | Ibibi muri 25g | Ibibi | ||||||
| Amashanyarazi | Ibibi muri 25g | <10 | ||||||
| Coli | Ibibi muri 1g | Bikubiyemo | ||||||
| Staphylococcus aureus | Ibibi | Ibibi | ||||||
| Umwanzuro | Hindura kubisobanuro bisabwa. | |||||||
| Ububiko | Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe. | |||||||
| Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba. | |||||||
| Ikizamini | 01 | Kugenzura | 06 | Umwanditsi | 05 | |||
Kuki uduhitamo
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
