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Ibicuruzwa

Igicuruzwa Cyinshi 100% Ibyokurya Byiza Byatsi / Kugaburira Ifu ya Spirulina Ifu yo kugurisha

Ibisobanuro bigufi:

Izina ryibicuruzwa: SpirulinaIfu

Ibisobanuro:Ibyiciro / Kugaburira Icyiciro

Kugaragara:Ifu yicyatsi kibisi

Icyemezo: GMP 、 Halal 、 kosher 、 ISO9001 、 ISO22000

Ubuzima bwa Shelf: 2Umwaka


Ibicuruzwa birambuye

Ibicuruzwa

Intangiriro

Ifu ya Spirulina ninyongera yintungamubiri yakuwe muri Spirulina. Spirulina, intungamubiri zuzuye ubururu-icyatsi kibisi, ifatwa nk'ibiryo bihebuje kuko ikungahaye kuri poroteyine, vitamine, imyunyu ngugu, na antioxydants. Ibikurikira nigicuruzwa nyamukuru cyerekana ifu ya spiruline: Ikungahaye kuri poroteyine: Ifu ya Spirulina nisoko nziza ya proteine ​​yimboga nziza, hamwe na proteyine 50% kugeza 70%. Itanga urutonde rwuzuye rwa aside amine umubiri ukeneye kandi ni ingenzi mu kubaka imitsi, kongera imbaraga no kubungabunga umubiri muzima. Vitamine n'imyunyu ngugu: Ifu ya Spirulina ikungahaye kuri vitamine n'imyunyu ngugu itandukanye, harimo vitamine B, vitamine E, beta-karotene, fer, potasiyumu, calcium na magnesium. Izi ntungamubiri ni ngombwa mu gukomeza imikorere myiza yumubiri, gushimangira ubudahangarwa no guteza imbere ubuzima bwimikorere. Ingaruka ya Antioxydeant: Ifu ya Spirulina ikungahaye ku bintu birwanya antioxydants, nka karotenoide na vitamine C. Ibi bintu bitesha agaciro radicals yubusa, bigabanya kwangirika kwa okiside, kandi bikarinda selile guhangayikishwa n’ibidukikije ndetse no guhagarika umutima. Inkunga ya Immune: Ifu ya Spirulina irashobora kongera imikorere yubudahangarwa bw'umubiri, igateza imbere umusaruro wa antibodies hamwe nigikorwa cyingirabuzimafatizo. Igenga kandi ubudahangarwa bw'umubiri, ikongerera umubiri kurwanya indwara no gutwika. Ubuzima bwimyanya yumubiri: Ifu ya Spirulina ikungahaye kuri selile na porotiyotike, ifasha kunoza imikorere yimikorere yigifu, guteza imbere ubuzima bwo munda no gusya no kwinjirira. Ifu ya Spirulina irashobora kongerwamo ibinyobwa, isupu, salade, imitobe nibindi biribwa muburyo bwa poro.

Gusaba

Ifu ya Spirulina ifite intungamubiri nyinshi ninyungu zitandukanye zubuzima, bityo ikoreshwa cyane mubice byinshi. Hano haribintu bisanzwe bikoreshwa kubifu ya spiruline:

Ibiryo byiza hamwe nintungamubiri: Ifu ya Spirulina irashobora gukoreshwa nkibiryo byiza kandi byongera intungamubiri kubantu kugirango bongere intungamubiri nka proteyine, vitamine n'imyunyu ngugu, no kunoza umubiri no gufata intungamubiri.

KUGARAGAZA UMUZIKI N'IMIKORESHEREZE YA SPORTS: Ifu ikungahaye kuri poroteyine na aside amine, ifu ya spiruline irashobora gukoreshwa nabakinnyi hamwe nabakunda imyitozo ngororamubiri nk'imitsi igarura imitsi hamwe nimirire ya siporo kugirango bongere imbaraga, bongere imitsi kandi biteze imbere gukira kumubiri.

Ifu ya Spirulina

Ubwiza no kwita ku ruhu: Ifu ya Spirulina ikungahaye kuri antioxydants, ishobora kwanduza radicals yubusa no kugabanya gusaza kwuruhu no kwangiza okiside. Itanga kandi vitamine n'imyunyu ngugu bifitiye akamaro ubuzima, ubworoherane n'umucyo w'uruhu.

Kongera ubudahangarwa: Ibintu birwanya umubiri hamwe nintungamubiri ziri mu ifu ya spiruline birashobora kongera imikorere yubudahangarwa bw'umubiri, kunoza umubiri, no kugabanya ibyago byo kwandura no kwandura.

Ibiryo byongera ibiryo: Ifu ya Spirulina irashobora gukoreshwa nk'inyongera y'ibiryo kugirango yongere agaciro k'imirire y'ibicuruzwa. Irashobora kongerwamo imigati, ibisuguti, utubari twingufu, ice cream, ibinyobwa nibindi biribwa kugirango byongere proteyine nintungamubiri.

Amaraso y'ikiyoka

Izina ry'ibicuruzwa: Ifu ya Spirulina Itariki yo gukora: 2022-10-18
Icyiciro Oya.: Ebos-221018 Itariki y'Ikizamini: 2022-10-18
Umubare: 25kg / Ingoma Itariki izarangiriraho: 2024-10-17
 
INGINGO STANDARD IBISUBIZO
Suzuma > 90% 90.32%
Ivu <9% 2.76%
Ubushuhe <7% 5.31%
Ibyuma biremereye mg / kg <10 <10
Arsenic mg / kg <2 <0.74
Kurongora mg / kg <3.0 <2.0
Cadmium <0.2 <0.2
Mercure <0.1 <0.05
Bose hamwe. ya bagiteri No/g <10000 <2200
Mnp / g <90 <10
Indwara Ibibi Ibibi
Umusemburo & Mold: Ibibi Ibibi
Mesh > 120 > 120
Ubwinshi bwinshi g / ml 6 6
Umwanzuro Hindura kubisobanuro bisabwa.
Ububiko Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe.
Ubuzima bwa Shelf Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba.

Kuki uduhitamo

1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.

2. Guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa

3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.

4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo

5. Emeza ibyo abakiriya batumije, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe. Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye. Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.

6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza. Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka. Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.

7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana. Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.

8. Hanyuma, igihe ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose. Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.

Mubyongeyeho, dufite serivisi zongerewe agaciro 

1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.

2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.

3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.

Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.

Imurikagurisha

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Ishusho y'uruganda

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gupakira & gutanga

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