Gutanga Uruganda Eurycoma Longifolia Ikuramo 1% Eurycomanone Ikuramo 50: 1 Ifu ya Tongkat Ali ikuramo ifu 200: 1
Intangiriro
Tongkat ali ikuramo ni ifu yifu ikomoka kumuzi ya Eurycoma Longifolia, izwi kandi nka longjack. Ibisobanuro bya tongkat ali bivamo bisuzumwa nigipimo cyakuweho cyangwa ibikubiye muri eurycomanone.
Gusaba
Tongkat ali ikuramo akenshi ikoreshwa mubicuruzwa byubuzima n’ibinyobwa bitera ingufu.
1️. Ubudahangarwa bw'umubiri: Baicalein muri Tokai Ali ifite ingaruka za antioxydeant na anti-inflammatory, zishobora kongera ubudahangarwa bw'umuntu no kugabanya ibyago byo kwandura n'indwara.
2️. Itezimbere ubuzima bwimitsi yumutima: Baicalein nibindi bikoresho bikora muri Dongkali bifasha kugabanya cholesterol n'umuvuduko wamaraso no kwirinda indwara zifata umutima.
3️. Antioxidant: Ibikoresho bya flavonoide muri Tonge Ali bigira ingaruka zikomeye za antioxydeant, zishobora kwanduza radicals yubuntu kandi ikarinda ingirabuzimafatizo z'umubiri kwangirika kwa okiside.
Dongge ali ikuramo irashobora gukoreshwa nkibicuruzwa byita ku buzima, irashobora kandi gukoreshwa nkimiti.
Icyemezo cy'isesengura
| Izina ry'ibicuruzwa: | Tongkat Ali Gukuramo | ||
| Umubare w'icyiciro: | 1730Kgs | Umubare w'icyiciro: | EBOS20240318 |
| Igice cyakoreshejwe: | Imizi | Gukuramo ibisubizo: | Amazi |
| Mfg Itariki: | 18, Werurwe 2024 | Itariki yo kwagura: | 17, Werurwe 2026 |
| Ikintu cyo gusesengura | Ibisobanuro | Igisubizo | Uburyo | |
| Suzuma | 200: 1 | 200: 1 | UV | |
| Igenzura ryumubiri | ||||
| Kugaragara | Ifu nziza | Guhuza | Biboneka | |
| Ibara | Umuhondo | Guhuza | Biboneka | |
| Impumuro | Ibiranga | Guhuza | Organoleptic | |
| Isesengura | 100% batsinze mesh 80 | Guhuza | 80 mesh ecran | |
| Gutakaza Kuma | ≤5.0% | 2.78% | 5g / 105 ℃ / 2h | |
| Ibisigisigi kuri Ignition | .5 4.5% | 2,64% | 2g / 600 ℃ / 3h | |
| Ibyuma biremereye | ≤10ppm | Guhuza | Ch.Ingingo ya 21-AAS | |
| Arsenic (As) | ≤2ppm | Guhuza | Ch.Ingingo ya 21-AAS | |
| Kurongora (Pb) | ≤2ppm | Guhuza | Ch.Ingingo ya 21-AAS | |
| Mercure (Hg) | ≤0.1ppm | Guhuza | Ch.Ingingo ya 21-AAS | |
| Chrome (Cr) | ≤2ppm | Guhuza | Ch.Ingingo ya 21-AAS | |
| Kugenzura Microbiology | ||||
| Umubare wuzuye | <1000cfu / g | Guhuza | Ch.PC Ingingo ya 8 | |
| & Umusemburo & Mold | <100cfu / g | Guhuza | Ch.PC Ingingo ya 8 | |
| E.Coli | Ibibi | Ibibi | Ch.PC Ingingo ya 8 | |
| Salmonella | Ibibi | Ibibi | Ch.PC Ingingo ya 8 | |
| Staphylococcin | Ibibi | Ibibi | Ch.PC Ingingo ya 8 | |
| Parikingi | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. Uburemere bwuzuye: 25kgs / ingoma. | |||
| Ububiko | Ubike ahantu hakonje & humye. Ntukonje. Irinde urumuri rukomeye n'ubushyuhe. | |||
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza. | |||
Kuki uduhitamo
1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.
2. Guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa
3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.
4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo
5. Emeza ibyo abakiriya batumije, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe. Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye. Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.
6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza. Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka. Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.
7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana. Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.
8. Hanyuma, igihe ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose. Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.
Mubyongeyeho, dufite serivisi zongerewe agaciro
1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.
2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.
3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.
Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.
Imurikagurisha
Ishusho y'uruganda
gupakira & gutanga
