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Ibicuruzwa

Ebos Bwiza Bwiza Bwinshi Bwuzuye Icyayi Cyirabura Gukuramo Ifu uburyohe Bwabigenewe Gupakira ako kanya Ifu yicyayi yumukara

Ibisobanuro bigufi:

Izina ry'ibicuruzwa:Ifu y'icyayi cy'umukara

Ibisobanuro:98%

Kugaragara:Ifu itukura-umukara

Icyemezo:GMP 、 Halal 、 kosher 、 ISO9001 、 ISO22000

Ubuzima bwa Shelf:Umwaka 2


Ibicuruzwa birambuye

Ibicuruzwa

Intangiriro

Ifu yicyayi yumukara ako kanya ni ifu itukura-yijimye, iboneka mugusya icyayi cyumukara mubushyuhe buke. Gusya neza, uburyohe nuburyohe buhenze. Irashobora kandi kuboneka mugukuramo umubiri. Ifu yicyayi yumukara igumana neza intungamubiri zumwimerere, impumuro nziza, ibara nuburyohe bwicyayi cyirabura, nintungamubiri zacyo byoroshye kwinjizwa numubiri.

Gusaba

Ifu yicyayi yumukara ako kanya ifite uburyo bwinshi bwo gusaba. Ibikurikira nuburyo bwihariye bukoreshwa:

Ifu yicyayi yumukara ihita ikoreshwa mugukora ibinyobwa byicyayi, icyayi cyamata, ice cream, umutsima wicyayi hamwe nudukariso, nibindi. uburyohe.

Byongeye kandi, ifu yicyayi yumukara ihita ihita, irashobora gushyuha, gushushe cyangwa gukonjesha, kandi igashonga burundu mumasegonda 15. Igumana ibintu bikora mu cyayi, nka polifenole yicyayi, thearubigins, aside amine, nibindi, kandi ifite ibikorwa byubuzima. , isuku n'umutekano, nta bisigisigi byica udukoko hamwe nubunini bwibyuma biremereye.

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Icyemezo cy'isesengura

Izina ry'ibicuruzwa: Icyayi cy'umukara Ifu Itariki yo gukora: 2024-01- 18
Icyiciro Oya.: Ebos-240118 Itariki y'Ikizamini: 2024-01- 18
Umubare: 25kg / Ingoma Itariki izarangiriraho: 2026-01- 17
 
INGINGO UMWIHARIKO IKIZAMINI UBURYO
Kugenzura umubiri
Kugaragara Icyayi cy'umukara Ifu nziza Biboneka
Impumuro & uburyohe Ibiranga Organoleptic
Ingano ya Particle ≥90%pass 800 mesh Mesh
Kumenyekanisha Ibyiza TLC
Gutakaza kumisha ≤7.0% CP2015
Ibisigisigi kuri Ignition ≤7.0% CP2015
Ubucucike bwinshi 0.3-0.5g / ml CP2015
Kanda Ubucucike 0.5-0.8g / ml CP2015
Ibisigisigi byica udukoko Ibipimo bya EP Reg. (EC) No 396/2005
PAH Ibipimo bya EP Reg. (EC) No 1933/2015
Ibyuma biremereye
Kurongora (Pb) 0.615ppm Gukuramo Atome
Arsenic (As) 0. 145ppm Gukuramo Atome
Mercure (Hg) 0.001ppm Gukuramo Atome
Cadmium (Cd) 0.001ppm Gukuramo Atome
Kugenzura Microbiology
Umubare wuzuye NMT5000cfu / g CP2015
Umusemburo wose NMT100cfu / g CP2015
Bile Acide Tolerant grambagiteri mbi NMT100cfu / g CP2015
E.coli Ibibi CP2015
Salmonella Ibibi CP2015
Staphylococcus Ibibi CP2015
Umwanzuro Hindura kubisobanuro bisabwa.
Ububiko Bika ahantu hakonje kandi humye, irinde kure cyane nubushyuhe.
Ubuzima bwa Shelf Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryizuba.
Ikizamini 01 Kugenzura 06 Umwanditsi 05

Kuki uduhitamo

1.Subiza ibibazo mu gihe gikwiye, kandi utange ibiciro byibicuruzwa, ibisobanuro, ingero nandi makuru.

2. Guha abakiriya ingero, zifasha abakiriya kumva neza ibicuruzwa

3. Menyekanisha imikorere yibicuruzwa, imikoreshereze, ibipimo byiza nibyiza kubakiriya, kugirango abakiriya bashobore kumva neza no guhitamo ibicuruzwa.

4. Tanga amagambo akwiranye ukurikije ibyo umukiriya akeneye hamwe numubare wabyo

5. Emeza ibyo abakiriya batumije, Mugihe utanga isoko yakiriye ubwishyu bwabakiriya, tuzatangira inzira yo gutegura ibyoherejwe. Ubwa mbere, turagenzura gahunda kugirango tumenye neza ko ibicuruzwa byose byerekana ibicuruzwa, ingano, hamwe na aderesi yoherejwe n’abakiriya bihuye. Ibikurikira, tuzategura ibicuruzwa byose mububiko bwacu kandi dukore igenzura ryiza.

6.koresha uburyo bwo kohereza ibicuruzwa hanze hanyuma utegure gutanga.ibicuruzwa byose byagaragaye ko bifite ubuziranenge, dutangira kohereza. Tuzahitamo uburyo bwihuse kandi bworoshye bwo gutwara ibintu kugirango tumenye neza ko ibicuruzwa bishobora kugezwa kubakiriya vuba bishoboka. Mbere yuko ibicuruzwa biva mu bubiko, tuzongera kugenzura amakuru yatanzwe kugirango tumenye neza ko nta cyuho.

7.Mu gihe cyo gutwara abantu, tuzavugurura imiterere yibikoresho byabakiriya mugihe kandi dutange amakuru yo gukurikirana. Muri icyo gihe, tuzakomeza kandi itumanaho nabafatanyabikorwa bacu kugira ngo ibicuruzwa byose bigere ku bakiriya neza kandi ku gihe.

8. Hanyuma, igihe ibicuruzwa bigeze kubakiriya, tuzahamagara vuba bishoboka kugirango tumenye neza ko umukiriya yakiriye ibicuruzwa byose. Niba hari ikibazo, tuzafasha abakiriya kugikemura vuba bishoboka.

Mubyongeyeho, dufite serivisi zongerewe agaciro

1.Inkunga yinyandiko: tanga ibyangombwa byoherezwa hanze nkurutonde rwibicuruzwa, inyemezabuguzi, urutonde rwabapakira, na fagitire zo kwishyuza.

2.Uburyo bwo kwishyura: Ganira uburyo bwo kwishyura hamwe nabakiriya kugirango umenye umutekano wo kwishyura ibyoherezwa mu mahanga hamwe n’abakiriya.

3.Ibikorwa byacu byerekana imyambarire byateguwe kugirango bifashe abakiriya kumva ibicuruzwa bigezweho bigezweho ku isoko ryubu. Twabonye amakuru agezweho binyuze mumiyoboro inyuranye nko gukora ubushakashatsi ku makuru y’isoko no gusesengura ingingo zishyushye no kwitabwaho ku mbuga nkoranyambaga, kandi tugakora isesengura ryihariye na raporo ku bicuruzwa by’abakiriya n’inganda. Ikipe yacu ifite uburambe bukomeye mubushakashatsi bwisoko no gusesengura amakuru, irashobora gusobanukirwa neza imigendekere yisoko nibikenerwa byabakiriya, kandi igaha abakiriya ibyifuzo byingirakamaro. Binyuze muri serivisi zacu, abakiriya bashoboye kumva neza imikorere yisoko bityo bagafata ibyemezo byinshi kubijyanye no guteza imbere ibicuruzwa byabo ningamba zo kwamamaza.

Nibikorwa byacu byuzuye kuva kwishura abakiriya kugeza kubyoherejwe. Twiyemeje gutanga serivisi nziza kandi nziza kuri buri mukiriya.

Imurikagurisha

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Ishusho y'uruganda

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gupakira & gutanga

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