Muri societe igezweho, iterambere ryibinyabuzima rizana udushya twimpinduramatwara mubice bitandukanye. Nka enzyme yingenzi, glucose oxyde igenda ihinduka moteri yo guhanga udushya mubuvuzi nibiribwa. Iyi ngingo izerekana inkomoko, kumenyekanisha ibicuruzwa hamwe nimirima ikoreshwa ya glucose oxydease kugirango yerekane uburyo bwagutse nakamaro kayo mubice bitandukanye.
Glucose oxydease irashobora kuboneka ahantu hatandukanye, harimo ibihumyo, bagiteri nudukoko tumwe na tumwe. Muri byo, isoko y'ingenzi ni ibihumyo, nk'imiterere itandukanye yo mu bwoko bwa Aspergillus, Penicillium, Trichoderma, n'ibindi, nka Aspergillus niger, Penicillium chrysogenum, n'ibindi. muri acide gluconic binyuze muri okiside. Ikoreshwa cyane mubikorwa byubuvuzi nibiribwa muburyo bugaragara muri kamere.
Mu rwego rwubuvuzi, glucose oxydease ikoreshwa mubikoresho byo kugenzura amaraso ya glucose nka metero ya glucose yamaraso hamwe nuduce twa glucose. Mugupima impinduka ziterwa na glucose mumaraso, abantu barashobora kumva byihuse imiterere yisukari yamaraso yabo kandi bagafata ingamba mugihe. Mu nganda z’ibiribwa, glucose oxydease ikoreshwa muburyo bwinshi nko gutunganya ifu, guteka byeri no gutanga isukari ya enzymatique. Ifasha ifu kuzamuka neza, kunoza ingano nuburyo bwimigati. Mu guteka byeri, glucose oxydease irashobora guteza imbere uburyo bwo kweza no kunoza imikoreshereze nuburyohe bwa hops. Muri icyo gihe, irashobora kandi kugira uruhare runini mu kuvura ibisigazwa by'isukari hamwe n'umutobe w'imbuto enzymolysis.
urwego rwubuvuzi: Gukoresha glucose oxydease mubuvuzi byibanda cyane cyane kugenzura glucose yamaraso. Ubwiyongere bw’umubare w’abarwayi ba diyabete, gukurikirana glucose yamaraso byabaye nkenerwa byihutirwa. Glucose oxyde itanga ishingiro ryo gupima glucose yamaraso muguhindura glucose na acide gluconic. Metero glucose yamaraso hamwe nuduce twipimisha glucose kuri ubu ku isoko byakozwe hifashishijwe ihame rya glucose oxydease, igira uruhare runini mugukurikirana glucose yamaraso.
inganda zibiribwa: Glucose oxydease ifite uburyo bwinshi bwo gukoresha mubiribwa. Mu kuzamura ifu, glucose oxydease irashobora kunoza ubwinshi nuburyo bwimigati yimigati iteza imbere kubora kwa krahisi no kunoza gutandukanya no gukomera kwifu. Mu musaruro wa sukari enzymatique, glucose oxydease irashobora gufasha inganda zisukari kuzamura umusaruro nubwiza bwa vino yisukari.
Byongeye kandi, muburyo bwo guteka byeri, glucose oxydease irashobora kunoza imikorere yuburyo bwo kweza no kwera kw ibicuruzwa, kandi bikazamura uburyohe ninzoga byinzoga. Umwanya wa biyogi: Ibicanwa ni igice cyingenzi cyingufu zirambye. Glucose oxyde ifite uruhare runini mubijyanye na peteroli. Irashobora gutanga substrate yumusaruro wibinyabuzima uhindura glucose muri acide gluconic.
Muri icyo gihe, glucose oxydease irashobora kandi kurushaho kunoza umusaruro wa biyogi hifashishijwe uburyo bwo guhindura imisemburo ya enzyme no kunoza ituze rya enzyme.
Glucose oxydease, nka enzyme yingenzi, igira uruhare rudasubirwaho mubikorwa byubuvuzi nibiribwa.
Ifite uburyo butandukanye bwo gukoresha, atari mu kugenzura isukari mu maraso gusa kugira ngo ifashe abarwayi ba diyabete gucunga neza isukari mu maraso, ariko kandi inatezimbere ubwiza bw’umugati, kunoza imikoreshereze ya hops, no gutanga ubufasha bwo gukora ibicanwa. Hamwe niterambere ryiterambere ryibinyabuzima, abantu bemeza ko ikoreshwa rya glucose oxydease rizagenda ryaguka, rikazana udushya twinshi kandi dutandukanye mubuzima bwabantu.
Igihe cyo kohereza: Kanama-31-2023